La Brea Pain Rustique Small - 16 Oz
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Loaf, Pain Rustique Baked with a touch of extra virgin olive oil. Non-GMO Project verified. nongmoproject.org. America's favorite artisan bread. Estd 1989. Fresh baked. Fresh daily. Our Story: When pastry chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. Where there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew had a hit. - Nancy Silverton. A touch of extra virgin olive oil gives this loaf it's moist texture and rich, flavorful crust. www.labreabakery.com. Facebook: Twitter: Instagram: labreabakery.
Price History
Cheapest price in the interval: 5.99 on March 31, 2022
Most expensive price in the interval: 5.99 on April 6, 2022
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