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Canning and Preserving for Beginners - by Claire Miller (Hardcover)

Canning and Preserving for Beginners - by  Claire Miller (Hardcover)
Store: Target
Last Price: 19.39 USD

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<p/><br></br><p><b> Book Synopsis </b></p></br></br>Do you want to <strong>enjoy your favorite seasonal foods all year round</strong> <strong>by canning and preserving them at home?</strong><p><br></p><p>Canning and preserving at home are becoming increasingly popular because, with the right knowledge, people can always have <strong>delicious fresh and healthy food</strong> available on a <strong>low-budget</strong> and <strong>without chemical additives and preservatives</strong>.</p><p><br></p><p>However, it can be dangerous because, <strong>without the right method</strong>, if you don't preserve them properly, the foods can spoil and become <strong>harmful to the health of our family</strong>.</p><p><br></p><p>Expert cook and cooking lover<em> Lydia Reed</em> will explain the process of <strong>home canning and preserving</strong> <strong>in detailed indications and delicious step-by-step recipes</strong>.</p><p><br></p>In this guide to becoming a home preserving and canning expert, you will find: <p><strong>- Canning basics and equipment to improve your skills and become a canning master</strong></p><p>- Tips for food safety so as not to harm the health of our loved ones</p><p><strong>- Step-by-step recipes for water bath and pressure canning to follow easily</strong></p><p>- Fermenting food basics and techniques for beginners and advanced</p><p><strong>- Tricks and tips for freezing to maintain all the food properties and eat genuine food</strong></p><p>- Easy step-by-step recipes for canning and preserving fruits, vegetables, legumes, meat, seafood, soups, and stews to enjoy seasonal food all year round</p><p><strong>- Easy step-by-step recipes for pickles, jellies, sauces, preserves, condiments, mustards, and jams to amaze your family from the first recipe</strong></p><p>- And so much more!</p><p><br></p>Even if you have never preserved or canned food at home, <strong>this book is perfect for getting started!</strong>You will find comprehensive information on <strong>safe preserving and canning methods</strong> as well as lists of necessary equipment and utensils with specific step-by-step instructions for beginners.<p><br></p><p><br></p>Don't give up on your favorite seasonal treats anymore, scroll up, and click the <strong><em>Buy Now</em></strong> button!<p><br></p>

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