Pizza - (Ultimate) by Barbara Caracciolo (Hardcover)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br><b>From focaccias to pan pizza and the deep-dish delight of Chicago-style, <i>Pizza: The Ultimate Cookbook</i> will capture your taste buds and your imagination.</b> <p/>Pizza has a delicious history that travels back across continents, developing unique flavors throughout time until it has become the staple we know today. From focaccias to pan pizza and the deep-dish delight of Chicago-style, <i>Pizza: The Ultimate Cookbook</i> will capture your taste buds and your imagination. With over 300 delicious recipes made for every palate, this is the definitive guide to pizzas and flatbreads world-wide. At over 800 pages, this is the perfect gift for the pizza lover in your life. Profiles and interviews with world-famous pizza makers will have you craving a slice, while delectable recipes will help satiate your cravings and awaken your taste buds to flavor combinations you've never tried before. Gorgeous, full-color photography brings each slice to life in front of you long before you roll out the dough. With <i>Pizza: The Ultimate Cookbook </i>on hand, you'll always go back for seconds.<p/><br></br><p><b> About the Author </b></p></br></br>Barbara Elisi Caracciolo is the owner of Spigamadre bakery in Sweden and blogger behind Bread and Companatico.
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