Bursting Bubbles - by Robert Walters (Paperback)
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<p/><br></br><p><b> About the Book </b></p></br></br>In <i>Bursting Bubbles</i>, Robert Walters takes us on a journey to visit Champagne's great growers. Along the way, he reveals a secret history of Champagne and dispels many of the myths that still persist about this celebrated wine style. Controversial and ground breaking, <i>Bursting Bubbles</i> will change the way you think about Champagne.<p/><br></br><p><b> Book Synopsis </b></p></br></br><p>The rise and rise of a group of artisanal producers in Champagne over the last twenty years has challenged everything we thought we knew about this famous region. In <i>Bursting Bubbles</i>, Robert Walters takes us on a journey to visit these great growers. Along the way, he reveals a secret history of Champagne and dispels many of the myths that still persist about this celebrated wine style. Controversial and ground breaking, <i>Bursting Bubbles</i> will change the way you think about Champagne. </p> <p>In his foreword, multi-award-winning author Andrew Jefford has called<i> Bursting Bubbles</i>, 'The most engaging book about leading Champagne growers I've read, full of insight and detail' and '...the most refreshing, pretension-pricking, myth-busting and amusingly unfrothy book on the subject.' </p> <p><i>'...This is part history lesson, part travel adventure story and wholly entertaining to read. It reminds me of Kermit Lynch's 'Adventures On The Wine Route' with an Australian accent.</i>' -- The Wine Depository </p> <br><p/><br></br><p><b> Review Quotes </b></p></br></br><br>A brilliant and appealing book, and the story it tells is fascinating and compelling - leaving me thirsty to try some of the wines that are its subject.--Tim James "Wine Mag"<br><br>Bursting Bubbles by Robert Walters is the most provocative wine book I've read in a while.-- "The Guardian"<br><br>Champagne. It's the pop, the cork, the theatre and sheer luxury of an exquisite drink. So, where best to start researching this enigmatic tipple? ... There is so much to this industry and Bursting Bubbles goes a long way to explaining what to consider before splashing out on a bottle of Dom Perignon. The book is a fascinating combination of history, legend, travel guide and non-holds barred insight into the ultimate celebratory drink.--Annette Shaw "Goodreads"<br><br>Reckons with the multitude of Champagne myths in an edifying manner. This is the most readable wine book on this list.--9 Must-Reads for Drinks Industry Scott Rosenbaum Pros "Sevenfifty.com"<br><br>Shows a masterly command of what is important in writing fastidiously crafted profiles of the top artisans of the Montagne and Cote he knows best.--Michael Edwards "The World of Fine Wine"<br><br>There's much to agree with in this book. It is well written and researched, a pleasure to read and Walters argues his case persuasively. Most importantly, at the same time as it engages in some hand-wringing about the way things are, it communicates a joy and enthusiasm for good Champagne. I wholeheartedly recommend it.--Huon Hook "The Real Review"<br><br>Written with verve and wit. In addition to a fascinating historical examination, Walters explodes numerous myths, which will amuse any lover of wine trivia.--Tim White "Australian Financial Review"<br><br>Bursting Bubbles is about tradition, it's about revolution - the ever-changing competition in carbonation and taste - and is oh so worth the read.<br><br>Busting Bubbles should be in every wine drinker's library, and mandatory reading for every sommelier and hospitality student. Highly recommended.--Hrayr Berberoglu<br><br>It all gets off to a cracking start, since the author is a gifted writer who gives a delightfully engaging account of his epiphany, his unconditional surrender to the charms of the great grower Champagnes in God's little acre. Robert Walters writes not because he wants to sell more; he simply thinks that the wines are brilliant and that the story of their creators should be told.--Michael Edwards<br><br>Packed with insightful perspectives, Robert Walters captures the people and history of champagne unlike any other book. This is a must-read book for any wine lover who has an ounce of interest in champagne. If this book doesn't inspire you to seek out the wines of these great growers profiled at the end, then read it again!--Derek Morrison<br><br>Robert Walters is an exceptionally good storyteller. His writing is eloquent and often impassioned. Wherever you stand, you should read the book. The debate is worth having.--Jancis Tamly Currin Robertson.com<br><br>This beautifully written book is so cheerful and entertaining that one risks not realising how thoughtful and informative it is as well - a risk that I would advise any wine lover to take without hesitation.--Manzanilla & Awarding-winning co-author of Sherry Jesus Barquin Montilla<br><p/><br></br><p><b> About the Author </b></p></br></br>Robert Walters is a respected wine merchant, vineyard owner and writer with over 25 years of experience in the trade. His deep knowledge of the Champagne region comes from working with some of the pre-eminent growers of Champagne from Europe, Australia and New Zealand for close to 15 years, giving him a unique perspective.
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