Ultimate Pound Cakes - by Phyllis Hoffman Depiano (Hardcover)
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<p/><br></br><p><b> About the Book </b></p></br></br>Probably the most notable cake in history, with humble beginnings dating back to the early 1700s, this cake definitely has withstood the test of time and is poised for a comeback.<p/><br></br><p><b> Book Synopsis </b></p></br></br><p><b>Pound cake is proof that something old can be new again. From heirloom recipes to current variations, the <i>Ultimate Pound Cakes: Classic Recipe Collection</i> of over 85 recipes will give you a treasure trove to choose from for years to come.</b> Holidays, special occasions, or weeknight suppers, these test-kitchen approved, home-baked cakes are always a welcome surprise for family and friends. They also make fabulous gifts.</p><p>The pound cake, with its original recipe of a pound each of butter, sugar, eggs, and flour, has grown from its early 18th century English origin to a virtual variety of show of flavors with sour cream, chocolate, caramel, and spice to name a few. From tube cakes to mini loaves, this beautiful selection of recipes will enhance your table with delicious desserts for years to come!</p>
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