These are how smoked sausages should be made; with the perfect balance of savory and salty seasonings, finished with hardwood smoke, Cattleman's Cut® Old Fashioned Smoked Sticks are slow-cooked for hours to deliver bold taste with every bite. Premium smoked sausage seasoned and slow-smoked for a bold flavor 6-grams of protein per serving keeps you full through the hardest day of work Re-sealable pouch keeps our sausages tasting fresh We use a clear bag because we believe nothing looks better than a big bag of our delicious, handcrafted sausages Proudly made in the state of Washington, USA
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