A truly indulgent Italian white sauce made with fresh cream and finely aged Italian cheeses including Parmigiano Reggiano, Pecorino Romano, Fontal and Gorgonzola cheeses. Made in Italy, Bertolli d'Italia sauces reflect our founder, Francesco Bertolli's vison in 1865, to share his appreciation for the simple pleasures of life; from uncomplicated food that highlights only the highest quality ingredients to the joy of connecting with loved ones around the table. Bertolli d'Italia sauces, delicious taste crafted with the experience that only time can bring.<br />
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