<p/><br></br><p><b> About the Book </b></p></br></br>"A Hayley Powell food and cocktails mystery"--Cover.<p/><br></br><p><b> Book Synopsis </b></p></br></br>Bar Harbor, Maine, is quieter in the off-season, but the population has just increased a bit with the arrival of Ted and Trudy Lancaster. Ted's taking over for a retiring minister, and Trudy runs a food truck called Wicked 'Wiches. When she stops in at the <i>Island Times</i> office to place an ad, Hayley happily devours the sample sub Trudy offers--and the two become fast friends. <p/> When Trudy tragically dies in her truck while catering a Halloween party, suspicion falls on a cranky, competitive caterer who'd made veiled threats to Trudy. But the case becomes more complicated when Hayley's husband admits he'd seen someone dressed as a witch hurrying away from the food truck--not very helpful when countless women at the party wore the same costume. Now Hayley finds herself sandwiched between witches and witnesses as she considers a smorgasbord of suspects. If she finds the killer, she'll be a local hero . . . <p/> <b>Includes delectable recipes from Hayley's kitchen!</b><p/><br></br><p><b> About the Author </b></p></br></br><b>Lee Hollis </b>is the pen name for a brother and sister writing team. Rick Copp is a veteran Hollywood writer/producer and also the author of three other mystery novel series under his own name and Lee Hollis. He lives in Palm Springs, CA. Holly Simason is an award-winning food and cocktails columnist who lives in North Carolina. You can follow them on Facebook (Lee Hollis), Twitter (@leehollisbooks), and Instagram (leehollisbooks).
Cheapest price in the interval: 6.59 on November 8, 2021
Most expensive price in the interval: 6.59 on December 20, 2021
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