<p/><br></br><p><b> About the Book </b></p></br></br>A cookbook on traditional Russian cuisine that outlines recipes not to be read as a pastime but to be followed in the kitchen with ease and without confusion - that is exactly what this cookbook is all about.<p/><br></br><p><b> Book Synopsis </b></p></br></br><p><strong>A cookbook on traditional Russian cuisine that outlines recipes not to be read as a pastime but to be followed in the kitchen with ease and without confusion </strong>- that is exactly what this cookbook is all about.</p><p>You may have had doubts or an initial level interest in the food culture of Russia; perhaps you never got around to digging a little deeper into the recipes and ingredients that are most widely used in Russian cooking. Well, fret not! This cookbook is here as your knight in shining armor.</p><p>Apart from shedding light on the foods that have been indulged in throughout the ages and history of this land, this book also helps you understand how everything that looks daunting to try out - is actually not. In this book, you will get access to authentic recipes for: </p> <ul> <li>The world famous beef stroganoff</li> <li>Authentic Russian soups like Borscht</li> <li>Interesting desserts options like Chak Chak</li> <li>And some wide variety of authentic Russian breakfast, salads and soup recipes.</li> </ul> <p>Every single Russian recipe you have ever heard of but found the very concept of to be intimidating is, in fact, something you could just waltz into your kitchen and whip it up with ease, glee, and a tempting aroma wafting through your home.</p> <p>So what are you waiting for? <strong>Click on the buy now button right now and buy your copy today!</strong></p>
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