Running out of Time - by Suzanne Trauth (Paperback)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br>Restaurant manager Dodie O'Dell's themed food ideas have been called cute, clever, and delicious, but never revolutionary-until now. Dodie's Windjammer Restaurant is stocking the Etonville Little Theatre's concession stand with colonial-era desserts and drinks: Swamp Yankee applesauce cake, pumpkin bread, hot cider punch, and mulled wine to complement the latest production. A local playwright has adapted Thornton Wilder's <i>Our Town </i>into <i>Eton Town</i>, shifting the story to colonial America and the founding of Etonville, New Jersey, shortly after the Revolutionary War. <p></p><p> On opening night, hours before the curtain rises, Dodie runs into an agitated actress backstage with blood on her hands. Then a stranger is found among the chairs set for a graveyard scene with a knife in his chest. The show will not go on-the theatre is now a crime scene. Hoping to clear the red-handed suspect, Dodie returns to the role of amateur sleuth to mull over the clues and beat the backstage stabber to the punch-before someone else becomes history . . . </p>
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