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Product info

Sausage Links, Turkey 10 g protein per 4 link serving. Certified Gluten free. gf-finder.com. 75% less fat than USDA data for fully cooked pork sausage. No preservatives. Less fat comparison information: Fully cooked turkey sausage 4.5 g fat; fully cooked pork sausage 21 g fat per serving. Since 1889. All natural (No artificial ingredients and only minimally processed). Fully cooked. Turkey raised with no added hormones (Federal regulations do not permit the use of hormones in poultry). No nitrites or nitrates. No MSG. Inspected for wholesomeness by U.S. Department of Agriculture. www.jonesdairyfarm.com. Instagram. Youtube. Facebook. Twitter. Pinterest. Visit our website for recipes! www.jonesdairyfarm.com. Product of USA.

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