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Barkeep - by Danilo Bozovic & Andrija Ristic (Hardcover)

Barkeep - by  Danilo Bozovic & Andrija Ristic (Hardcover)
Store: Target
Last Price: 23.99 USD

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<p/><br></br><p><b> About the Book </b></p></br></br>Barkeep is a modern day bar manual with focus on hospitality, service, bartending, making drinks, wine, coffee and cigars. Barkeep provides huge amount of practical and more importantly very necessary information in a logical and organic way so that the novice bartender as well as the seasoned veteran can easily find what they are looking for.<p/><br></br><p><b> Book Synopsis </b></p></br></br><p>Barkeep is a modern day bar manual with focus on hospitality, service, bartending, making and serving drinks, wine, coffe and cigars. Barkeep provides huge amount of practical and more importantly very necessary information in a logical and organic way so that the novice bartender as well as the seasoned veteran can easily find what they are looking for. </p> <p> </p> <p><br /> </p> <p> </p><p/><br></br><p><b> Review Quotes </b></p></br></br><br>Barkeep has really touched on all elements of proper education of bartenders. Dushan Zaric, Employees Only NYC, Macao Trading Company NYC and The 86 Co Los Angeles, February 2016 "Barkeep" will equip you with knowledge of the skills needed to become a good basic bartender, but it will also inspire you to be a great host. Danilo's honesty, humility and humor infuse these pages, and this fine book both invites, and rewards, reading and frequent re-reading. Philip Duff, Door 74 Bar (Amsterdam), Spirits Educator (Liquid Solutions Ltd), and Director of Education (Tales of the Cocktail) New York, April, 2016 Barkeep is educational and entertaining read. Goes beyond cocktail recipes and techniques, teaches you history, spirits and steps of service, among many others. A must have, weather you are seasoned bartender or just entertaining your friends at home. Ivan Papic, Bartender New York City, April 2016 Barkeep harkens tradition and classic aesthetic with an eye toward modern hospitality and mixology. Allen Katz, Founder, New York Distilling Company New York City, February 2016<br>

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