The New Atkins for a New You Cookbook ( A Touchstone Book) (Original) (Paperback) by Colette Heimowitz
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<p/><br></br><p><b> About the Book </b></p></br></br> "The New Atkins for a New You Cookbook" is the first recipe book to reflect the innovative, modern Atkins program, featuring 200 original Atkins-friendly recipes that are quick, simple, accessible, and delicious. The book features color photographs of dozens of recipes and simple instructions. <p/><br></br><p><b> Book Synopsis </b></p></br></br> With more than two hundred new recipes to support your healthy, low-carb lifestyle, the <i>New York Times</i> bestselling <i>New Atkins for a New You Cookbook</i> is a must-have guide for anyone who is looking for fresh, delicious ways to lose weight and keep it off for life. <p/><i>The New Atkins for a New You </i>revolutionized low-carb eating and introduced a whole new approach to the classic Atkins Diet, offering a more flexible and easier-to-maintain lifestyle. But there's one thing people keep asking for: more Atkins-friendly recipes. And that's what <i>The New Atkins for a New You Cookbook </i>delivers--it's the first cookbook to reflect the new Atkins program, featuring thirty-two pages of full-color photographs and hundreds of original low-carb recipes that are: <p/>QUICK: With prep time of thirty minutes or less <p/>SIMPLE: Most use ten or fewer ingredients <p/>ACCESSIBLE: Made primarily with ingredients found in supermarkets <p/>DELICIOUS: You'll be amazed that low-carb food can be this fresh and tasty! <p/>Atkins is more than just a diet--it's a healthy lifestyle that focuses on weight management from day one, ensuring that once you take the weight off, you'll keep it off for good. And <i>The New Atkins for a New You Cookbook </i>features recipes with a broad range of carb counts, providing the perfect plan for a lifetime of healthy eating. <p/><br></br><p><b> About The Author </b></p></br></br> <b>Colette Heimowitz</b> is the Vice President of Nutrition and Education at Atkins Nutritionals, Inc. She has more than twenty years of experience as a nutritionist, which includes the time she spent with Dr. Atkins as director of nutrition at The Atkins Center for Complementary Medicine. Visit the Atkins website at Atkins.com.
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