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Product info

Try the classic pairing of turkey and cheese in one delicious sausage and dive into these tasty Turkey Cheddar Smoked Sausages! Made with 100% premium turkey with 50% less fat than other pork smoked sausages, these links are ideal in your favorite entrees, in bakes alongside chips and salsas, in tacos, as dippers with buffalo sauces, and much more! No matter where you add them, the whole family is sure to enjoy.<br /><br />Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy in Johnsonville, Wisconsin.

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