The Beginner's Elite Gourmet Bread Maker Cookbook - by Joe Rawlins (Paperback)
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<p/><br></br><p><b> Book Synopsis </b></p></br></br><p><strong>Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in your bread machine? You are to discover how this is not only possible but certain!</strong></p><p>So...you bought a bread machine, great!</p><p><strong>This bread cookbook</strong> includes: </p><p>Knead to know―Discover the science behind the bread baking process, popular techniques, and the tools needed to bake fluffy, flavorful loaves.</p><p>Stepping scones―Level up your bread baking skills with recipes that progress from a beginner's, easy-to-master recipe into dozens of intermediate and advanced sweet and savory breads.</p><p>From 'd'oh!' to dough―Troubleshoot bread baking issues with FAQs that address everything from burnt brioche to deflated baguettes.</p><p><strong>This bread cookbook will help you master the craft of bread making so you can share homemade loaves with the people you love.</strong></p>
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