Raw Kombucha, Lavender Love Per bottle at time of bottling: Probiotics Bacillus Coagulans GBI-306086: 1 billion organisms, S. Boulardii: 4 billion organisms, Lactobacillus Bacterium: 4 billion organisms , L(+) Lactic Acid: 100 mg, Acetic Acid: 75 mg, Glucuronic Acid: 1400 mg, Gluconic Acid: 650 mg. Organic & unpasteurized. USDA Organic. Certified Organic by Organic Certifiers, Inc. Gluten-free. Vegan. Non GMO Project verified. nongmoproject.org. Aminos + polyphenols. Enzymes + probiotics. Renew. Rebalance. Rebuild. Reclaim. Rekindle. Recharge. Pure, Potent & Purposeful: These three words embody my philosophy on crafting the world's finest raw Kombucha. Since 1995, I have fully fermented my small batches without shortcuts or compromise - only whole ingredients, naturally occurring nutrients, and traditional culturing methods. Always unfiltered and unpasteurized, every effervescent sip will revitalize your body and replenish your gut with goodness only nature can provide. - GT Dave, Founder. What is Kombucha? Once known as The Tea of Immortality, Kombucha is a fermented drink with origins dating back to 221 BC. This ancient elixir is traditionally crafted with a sweetened tea base and a live Kombucha culture (SCOBY). During fermentation, the SCOBY transforms the tea into a bright, tangy, and naturally effervescent beverage with billions of living probiotics to support digestive and immune health. Living food for the living body. Words of enlightenment: Fall in love with yourself. You are worth all that and more. - Hunter Benson Preschool teacher Lansing, MI. gtslivingfoods.com. We invite you to enlighten us with your words at gtslivingfoods.com. Contact Us: Toll-Free: 877.735.8423. Please recycle.
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