<p/><br></br><p><b> About the Book </b></p></br></br>The acclaimed author of "American Indian Healing Arts" presents an authentic, beautifully illustrated guide to transforming gardens--and lives--with medicinal plants and healing rituals.<p/><br></br><p><b> Book Synopsis </b></p></br></br>The American Indian medicine wheel was an ancient way of creating sacred space and calling forth the healing energies of nature. Now, drawing on a lifetime of study with native healers, herbalist and ethnobotanist E. Barrie Kavasch offers a step-by-step guide to bringing this beautiful tradition into your own life--from vibrantly colorful outdoor circle designs to miniature dish, windowsill, or home altar adaptations. Inside you'll find: <p/>- Planting guides for medicine wheel gardens in every zone, from desert Southwest to northern woodlands <p/>- A beautifully illustrated encyclopedia of 50 key healing herbs, including propagation needs, traditional and modern uses, and cautions <p/>- Easy-to-follow herbal recipes, from teas and tonics to skin creams and soaps--plus delicious healing foods <p/>- Ideas for herbal crafts and ceremonial objects, including smudge sticks, wind horses, prayer ties, and spirit shields <p/>- Seasonal rituals, offerings, and meditations to bless and empower your garden and your friends, and much more <p/> Practical, beautiful, and inspiring, <b>The Medicine Wheel Garden</b> leads us on a powerful journey to rediscovering the sacred in everyday life as we cultivate our gardens . . . and our souls.<p/><br></br><p><b> Review Quotes </b></p></br></br><br>"There is food for the body and food for the spirit. Barrie Kavasch offers both."<br>--Kenneth Little Hawk, Micmac-Mohawk storyteller and musician<br><p/><br></br><p><b> About the Author </b></p></br></br><b>E. Barrie Kavasch </b>is an herbalist, ethnobotanist, mycologist, and food historian of Cherokee, Creek, and Powhatan descent, with Scotch-Irish, English, and German heritage as well. She is the author of <i>Enduring Harvests </i>and <i>Native Harvests</i>, the latter of which was hailed by <i>The New York Times </i>as "the most intelligent and brilliantly researched book on the foods of the American Indian." Kavasch's work has been featured in <i>The New York</i> <i>Times</i>, <i>Martha Stewart Living, </i> and many other publications, and she has been a guest lecturer at the New York Botanical Garden, the American Museum of Natural History, and the Yale Peabody Museum of Natural History.
Cheapest price in the interval: 18.49 on October 22, 2021
Most expensive price in the interval: 18.49 on December 20, 2021
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