Made fresh in Hawaii, Redondo’s LLC. was founded by Frank Redondo in Kapahulu on the island of Oahu in 1949. Since established, Redondo’s LLC. has become the largest sausage company in the State of Hawaii. Our household favorites such as Hawaiian Winner and Portuguese Sausage are continuously loved in Hawaii. Our core values are to deliver joyous eating experiences and preserve Hawaiian dining culture. Our products are fully cooked. Just heat and serve.<br /><br />Directions: Pan fry or boil in water on medium heat for 5 - 8 minutes until warm. Serve in a hot dog bun or in chili or pork and beans. Enjoy.<br />
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