<p/><br></br><p><b> About the Book </b></p></br></br><p>Philip McMichael explores the relationships between contemporary food, energy, climate and financial crises and food regime restructuring, which includes agrofuels, land grabbing, the bioeconomy, agro-security mercantilism and the food sovereignty movement.</p><p/><br></br><p><b> Book Synopsis </b></p></br></br>Food Regimes and Agrarian Questions extends the original conception of the food regime, formulated by Harriet Friedmann and Philip McMichael, detailing new dimensions of the succession of imperial, intensive and corporate food regimes. Developing the methodological contributions of food regime analysis, McMichael re-examines the agrarian question historically and its present-day implications, introduces regional interpretations of the food regime and incorporates gender, labour, financial, ecological and nutritional dimensions into his analysis. Finally, McMichael explores the relationships between contemporary food, energy, climate and financial crises and food regime restructuring, which includes agrofuels, land grabbing, the bioeconomy, agro-security mercantilism and the food sovereignty movement.<p/><br></br><p><b> About the Author </b></p></br></br>Philip McMichael is a professor in the Department of Development Sociology at Cornell University and the author of Development and Social Change: A Global Perspective.
Price Archive shows prices from various stores, lets you see history and find the cheapest. There is no actual sale on the website. For all support, inquiry and suggestion messagescommunication@pricearchive.us