Between Mecca and Beijing - by Maris Boyd Gillette (Paperback)
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<p/><br></br><p><b> About the Book </b></p></br></br>This book examines how a community of urban Chinese Muslims--residents of the old Muslim district in the ancient Chinese capital of Xi'an--uses consumption to position its members more favorably within the Chinese government's official paradigm for development.<p/><br></br><p><b> Book Synopsis </b></p></br></br>This book examines how a community of urban Chinese Muslims-residents of the old Muslim district in the ancient Chinese capital of Xi'an-uses consumption to position its members more favorably within the Chinese government's official paradigm for development.<p/><br></br><p><b> From the Back Cover </b></p></br></br>"For Muslims in China, eating is a political act, and this book, the most detailed and comprehensive study of a Muslim community in China to date, explains why. In a society that views pork and secularism as the norm, to be a Muslim can be a challenging if not impossible endeavor. The book shows how a small minority can survive and maintain its values in the face of frequent intolerance by the dominant culture. It also translates the fascinating details of the lives of Chinese Muslims into larger modern problems facing communities across the globe."--Dru C. Gladney, University of Hawaii, Manoa<br>"This book, the most detailed and comprehensive study of a Muslim community in China to date . . . shows how a small minority can survive and maintain its values in the face of frequent intolerance by the dominant culture. . . . Fascinating details of the lives of Chinese Muslims."--Dru C. Gladney, University of Hawaii, Manoa<p/><br></br><p><b> Review Quotes </b></p></br></br><br>[Gillette] has written a first-rate book which gives readers an admirably clear portrait of the Hui in post-Mao Xi'an. It will provide students and scholars with an excellent and thought-provoking introduction to urban Chinese Muslim life.--<i>Journal of the Royal Anthropological Institute of Great Britain and Ireland</i><br><br>For Muslims in China, eating is a political act, and this book, the most detailed and comprehensive study of a Muslim community in China to date, explains why. In a society that views pork and secularism as the norm, to be a Muslim can be a challenging if not impossible endeavor. The book shows how a small minority can survive and maintain its values in the face of frequent intolerance by the dominant culture. It also translates the fascinating details of the lives of Chinese Muslims into larger modern problems facing communities across the globe.--Dru C. Gladney, University of Hawaii "Manoa"<br><br>This account of a Muslim minority community living in the western Chinese city of Xi'an provides a fascinating portrait of how economic developments in the past two decades are transforming Chinese society.--<i>Asian Affairs</i><br><br>This book is a welcome addition to the growing body of contemporary studies on the Huizu and will be of interest to all modern China specialists, but neither should it be overlooked by any anthropologist of sociologist with an interest int he impact of development on minority groups.--<i>Ethnic and Racial Studies</i><br><br>This book, the most detailed and comprehensive study of a Muslim community in China to date . . . shows how a small minority can survive and maintain its values in the face of frequent intolerance by the dominant culture. . . . Fascinating details of the lives of Chinese Muslims.--Dru C. Gladney, University of Hawaii "Manoa"<br><p/><br></br><p><b> About the Author </b></p></br></br>Maris Boyd Gillette is Assistant Professor of Anthropology at Haverford College.
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