Product info

SINGLE USE SHEET MASK: Use Burt's Bees hydrating bio cellulose gel sheet mask with Vitamin C to gently brighten the complexion leaving your skin's surface visibly radiant and glowing; package may vary. BRIGHTENING FACE MASK: Burt's Bees hydrating sheet mask is formulated with vitamin C, vitamin E and nutrient-rich botanicals to brighten and refresh skin. NATURAL FACE MASK: Burt's Bees bio cellulose sheet mask is 99.5% natural origin and preloaded with nourishing ingredients while contouring the face to prevent slipping and help renew tired, dull skin. BURT'S BEES SKINCARE: Gently apply Burt's Bees facial sheet mask to a clean, dry face and wait 10-15 minutes before removing for an extra dose of nutrients that is necessary for any skincare regime. ABSENCE OF NEGATIVES: Formulated without parabens, phthalates, SLS or petrolatum, Burt's Bees brightening sheet mask is shown to naturally brighten and nurture skin leaving your face feeling nourished. Burt's Bees Brightening Biocellulose Gel Sheet Mask with Vitamin C leaves skin visibly radiant and glowing with nutrient rich botanicals. From the number one dermatologist recommended natural skin care brand*, this naturally derived face mask comfortably contours to your face and is packed with Vitamin C and Vitamin E that penetrates deep into the skin. The anti-aging properties of Vitamin C works to brighten and it enhances the natural complexion for skin that is visibly radiant and it gives a healthy and natural glow to your face. Featuring a biocellulose form naturally derived from coconuts, the sheet mask adheres snugly to your skin to prevent slipping and sliding and it ensures each part of your face absorbs the skin-loving nutrients. *Based on a September 2021 NielsenIQ national survey of U.S. Dermatologists. Made in France(of global ingredients) Unfold mask and remove both outer protective sheets. Place on clean face. Smooth over surface. Wait for 10 minutes. Remove mask and gently massage excess formula into skin. No rinsing required. ©Burt's Bees

Price History